This ITO 8230 commercial soft‑serve ice cream and yogurt machine is a high‑output air‑cooled commercial solution built for long‑hour continuous operation, ideal for hotels, cafes, dessert shops, restaurants, buffets and convenience stores. Constructed entirely from food‑grade stainless steel, the unit delivers anti‑rust, stain‑resistant performance and meets strict international food hygiene requirements, bringing durability and easy cleaning for busy commercial environments.
Equipped with two 6‑litre mix hoppers, this machine supports two independent single flavours plus one twist mixed flavour, allowing you to offer three ice‑cream variants at the same time to enrich your menu and boost customer turnover. With a total power of 2200W and air‑cooling refrigeration system, it achieves production capacity of 22‑30 litres per hour, stable hardness control and fast cooling performance to handle peak‑hour customer flow without frequent shutdown. The intelligent automatic control system simplifies daily operation; operators can complete ice‑cream dispensing with simple handle control, no complex professional training required. The detachable hoppers, mixing assemblies and washable drip tray greatly reduce cleaning workload and avoid residue build‑up.
This model supports dual‑voltage 110V / 220V adaptation to fit different power standards across global markets. Fitted with lockable universal casters, the machine can be moved freely and fixed in place for stable work. Every unit goes through rigorous factory testing before shipment. We provide one‑year warranty, free spare parts and overseas after‑sales support. Whether you run a new dessert business or upgrade existing catering equipment, ITO 8230 soft ice cream machine is your reliable high‑performance commercial option.
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