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| color pattern | Silver |
Q1: What is the capacity of the SV-3 sausage stuffer?
A1: The SV-3 holds 3 litres of meat mixture per fill, ideal for small-batch and retail production.
Q2: What nozzles are included?
A2: Four stainless stuffing nozzles in 16, 22, 32 and 38 mm diameters are included with every unit.
Q3: Does it need electricity?
A3: No. The SV-3 is fully manual, driven by a side hand crank, so it works anywhere on the prep bench.
Q4: What are the dimensions and weight?
A4: Overall size is 300 (W) x 340 (D) x 570 (H) mm and net weight is 11 kg.
Q5: How do I clean it after use?
A5: Remove the nozzle, lift out the piston, wash the cylinder and parts with warm soapy water, rinse and dry fully before storage.
Free standard shipping on orders over $99
Estimated to be delivered on 12/01/2022 - 15/10/2022.
We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
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The CyperEra SV-3 is a 3-litre vertical manual sausage stuffer built for butcher shops, delis and small meat processors. Its food-grade stainless-steel cylinder, hand-operated piston and four included stuffing nozzles (16/22/32/38 mm) let you stuff consistent sausages without electricity. The compact 300 x 340 x 570 mm frame fits on any prep bench and holds 11 kg.
Safety warning: keep fingers, hair and loose clothing away from the piston and crank during operation. Do not force the crank if the jamb blocks; release pressure first. Clean all meat-contact parts with warm soapy water after each use and keep the unit on a stable, level surface.
● Model: SV-3
● Capacity: 3 litres
● Cylinder size: 140 mm dia. x 200 mm height
● Stuffing nozzles: 16 / 22 / 32 / 38 mm (4 sizes included)
● Net weight: 11 kg
● Dimensions (W x D x H): 300 x 340 x 570 mm
● Body material: Food-grade stainless steel
● Power: Manual hand operation, no electricity required
● Food-grade stainless cylinder: The polished 140 mm cylinder resists corrosion and wipes clean after every batch.
● Four included nozzles: 16, 22, 32 and 38 mm nozzles cover breakfast links, bratwurst, chorizo and large salami casings.
● Smooth hand crank: The side-mounted crank drives the piston evenly for consistent, air-free stuffing.
● Compact bench-top size: At 300 x 340 x 570 mm the SV-3 sits on a prep bench without taking over the station.
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