CyperEra B250B-3 Commercial Semi-Automatic Meat Slicer — 10" / 250mm Blade, 0-17mm Adjustable Thickness, 185mm Cutting Stroke for Butcher Shops, Supermarkets, Delis & Food Processing

The CyperEra B250B-3 is a commercial semi-automatic meat slicer built for daily professional food preparation. A 10-inch (250mm) professional slicing blade with 0-17mm adjustable thickness and a 185mm cutting stroke delivers smooth, even slices for beef, pork, ham and more — ideal for butcher shops, supermarkets, delis and food processing lines.

Safety notice: place the slicer on a flat, stable surface and keep hands away from the blade while it is running. Always switch off and disconnect power before cleaning, sharpening or maintenance.

High-Performance Specifications

● Model: B250B-3 commercial semi-automatic meat slicer

● Operation: Semi-automatic

● Blade Diameter: 250 mm (10")

● Slicing Thickness: 0-17 mm adjustable

● Cutting Stroke: 185 mm

● Power / Voltage: 240W; 220V/50Hz and 110V/60Hz

● Product Size / Net Weight: 480 x 475 x 420 mm / 20.5 kg (G.W. 22.5 kg)

● All-in-One Commercial Slicer: 10-inch professional blade, semi-automatic operation, 0-17mm adjustable thickness and a 185mm cutting stroke in one compact machine.

10" / 250mm Professional Slicing Blade — Large Cutting Diameter

● 250mm Professional Blade: A large cutting diameter rated for professional slicing workloads.

● Smooth & Even Slicing: Clean, uniform slices across beef, pork and ham.

● Professional Cutting Performance: Handles large cuts with consistent, repeatable results.

● Large 10" Cutting Blade: Fewer passes, faster throughput and cleaner edges.

● Suitable for Precision Food Preparation: Steady, consistent output for commercial food environments.

0-17mm Adjustable Thickness — Precise & Flexible Slicing

● 0-17 mm Adjustable Thickness: From thin deli slices to thicker cuts, one machine covers it.

● Flexible Slicing for Different Food Requirements: Thin, standard or thick slices to match menu and portion needs.

● Precise Thickness Control: Repeatable settings deliver uniform slices every time.

Semi-Automatic Slicing — Easy Operation, Smooth & Stable

● Easy Operation | Efficient Cutting: Simple controls keep daily slicing straightforward for staff.

● Smooth Sliding Carriage: Glides the product steadily across the blade for uniform results.

● Easy Control for Daily Use & Stable Slicing Performance: Reliable output during peak service.

● Four Core Features: 10-inch professional slicing blade, semi-automatic operation, 0-17mm adjustable thickness and 185mm cutting stroke.

Smooth & Even Meat Slicing — Ideal for Beef, Pork, Ham & More

● Smooth & Even Meat Slicing: Clean, uniform slices with every pass.

● Ideal for Beef, Pork, Ham & More: Versatile across common deli and kitchen meats.

● Ready-to-Serve Results: Even, presentable slices for the counter or the kitchen line.

● Handles Multiple Meats: Beef, pork, ham and other deli cuts with consistent quality.

Built for Commercial Use — Stable, Compact & Easy to Operate

● Stable Machine Structure: Firm positioning for secure, precise slicing.

● Compact Footprint: Space-saving design for busy kitchens and counters.

● Easy-to-Operate Design: Practical controls for daily commercial use.

Export Packaging Available — Safe & Secure for International Shipping

● Commercial Meat Slicer for Multiple Applications: Built for butcher shops, supermarkets, delis and food processing.

● Export Packaging Available: Safe and secure packaging for international shipping.

● Carton Model SPAK005: Standard export carton option for reliable transit.

● All-Round Commercial Slicer: 250mm blade, 0-17mm adjustment, 185mm cutting stroke, semi-automatic operation and a stable compact base — a complete slicing solution for busy food businesses.